Apple filling:
4 large green apples, skinned and cored and diced
30g melted butter
1 lemon juice
2-3tbs sugar depending on taste
1/2tsp cinnamon
Melt butter on saucepan, cooked apples until soft
Mix lemon juice, sugar and cinnamon.
Leave aside to cool
Proceed with bread dough. This dough is using the usual tz recipe
Roll a rectangle shape, cut each sides to strips, place cooled Apple filling in the middle of dough and start braiding
Bake in 180C overs for 15-20mins or until golden brown
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