Ingredients
6 portion(s)
Iced Puff Pastry
90 g ice cubes
180 g unsalted butter, , frozen, roughly chopped
200 g plain flour
1.5 tsp sea salt
Pie filling
2 sprigs fresh flat-leaf parsley, , leaves only
2 garlic cloves
1 brown onion
2 tbsp olive oil
1 tbsp cornflour
500 g beef fillet steak, , cut into 2cm cubes
2 tbsp Worcestershire sauce
2 tbsp soy sauce
1 tbsp Vegemite
100 g button mushrooms, , thinly sliced
freshly ground black pepper, to taste
tomato ketchup, to serve, (see general tips)
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